Longing for that coastal look but unsure where to begin? Here’s some advice to get you started. STORY BY GAIL OBERST One of my dearest friends, Nadine, is in love with the Oregon Coast. If you were to visit her house, you’d know this, the minute you walk in the […]

Creating smoked salmon and seafood is a family affair for this Astoria-area business. Last year, Astoria’s iconic Josephson’s Smokehouse celebrated 100 years, which is no small feat for any business. Now headed by Mike Josephson, the family-run smokehouse has seen several generations at the helm. But the family’s history within […]

These five professional and amateur chefs create delicious foods originating from sea, land, and air. STORY BY DWIGHT CASWELL This story was published in the Fall/Winter 2020 issue of Oregon Coast magazine. You’ll never starve on the Oregon coast. The waters, shores, and forests abound in all manner of edibles, […]